Archive for the ‘dough recipe’ Category
Macadamia shortbread
Posted by: TeresaDownUnder on: December 23, 2008
150 gr caster sugar
300 gr butter, softened
300 gr plain flour, sifted
150 gr wheaten cornflour, sifted
150 gr crushed unsalted macadamias
Lightly beat the sugar and butter until combined. Fold in the flour, cornflour and macadamias and stir together until the mixture makes a ball.
Divide dough in half and press into 1 cm rounds on two oven trays.
Prick [...]
Waffles of Liège
Posted by: TeresaDownUnder on: July 19, 2008
For about 8 waffles
500 gr plain flour
7 gr yeast
2 eggs
1 cup milk
250 gr melted butter
60 gr honey
Vanilla
300 gr sugar
Add all ingredients, except sugar, to the bread machine or mix them in a bowl if you’re not using a bread machine.
Mix for 10 to 15 minutes.
Add sugar and mix for another 2 to3 minutes.
Remove the dough [...]
Chorizo caterpillars
Posted by: TeresaDownUnder on: July 15, 2008
This recipe is adapted from a recipe I came across called Caterpillar buns. With Spanish homemade bread as a base, roll the dough as for pizza, about 2cms thick and then around the chorizo sausage. Then cut the dough and chorizo nearly to its base every 2 cms or so and spread each [...]
Stiky cinnamon rolls and Sticky cocoa rolls
Posted by: TeresaDownUnder on: July 13, 2008
Dough
290ml water
1 egg lightly beaten
2 tablespoons butter or oil
1 teaspoon salt
2 tablespoons sugar
525gr or 3 and a half cups bread flour
3 tablespoons milk powder
2 1/4 teaspoons yeast
Sugar and cinnamon filling
3 tablespoons butter
4 tablespoons brown sugar
70 gr or 1/2 cup pecans or sultanas
1 1/2 tablespoons cinnamon
Sugar and cocoa filling
3 tablespoons butter
4 tablespoons brown sugar
70 gr or [...]
