1 medium potato per person cut in wedges
3 garlic cloves, crushed
3 tbsp olive oil
1/2 tbsp sweet paprika
Put all ingredients, except for salt, in a plastic bag and coat potatoes well.
Place potatoes on an oven tray making sure potatoes are on one single layer.
Sprinkle with salt.
Put tray in a prehated oven and bake for about 45-50 minutes at 200C or until potatoes are cooked.
Eat with tomato sauce and sour cream or natural yogurt.